Effects of Post-Harvest Losses on the Welfare of Yam Farmers in Ebonyi State, Nigeria

Abstract

The study determined the effect of the post-harvest losses on the welfare of yam farmers in Ebonyi State, Nigeria. A multistage random sampling procedure was used to select a sample size of one hundred and fifty (150) farmers for the study. Data collection was through a structured questionnaire, and analyzed using descriptive statistics, such as frequency distribution, percentages, mean, and Ordinary Least Square Regression Model. The findings revealed that males (58.7%) were more involved in yam production than females (41.3%), with a mean age of 50years and a mean household size of 6 persons. Also, the mean educational level was 12 years, while the mean farming experience was 20 years. The result revealed also that post-harvest loss of yam affected access to good healthcare services (x =2.2), access to education (x = 2.1), and reduced profit margin and household income (x = 2.0), The grand mean was 1.7. The study recommended among others; that farmers should be educated and enlightened on proper harvesting methods for yam; Agricultural extension agents should communicate knowledge on modern yam storage methods to yam farmers in the area; Also, the Government and private investors should take business opportunity by building yam flour processing factories which will reduce post- harvest losses of yams and increase the economic value of yams in the study area. This will invariably raise the profit margin of yam farmers and consequently improve the welfare of their households.