Published: 2022-07-06

Articles

Analysis of the knowledge of and attitude to Hepatitis B virus among Students of the University of Ibadan, Nigeria

Ibrahim S. B., Adepoju O.

263-271

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Utilization of Improved Bambara Nut (Vigna Subterranea) Production Technologies by Farmers in Nsukka Agricultural Zone, Enugu State, Nigeria

Nzeakor F. C., Ukoha J. C. I.

247-253

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Access and Utilization of Agricultural Information among Rural Poultry Farmers in Imo State, Nigeria

Offor-Ikpendu F. U., Ifenkwe G. E.

302-308

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Effectiveness of Agricultural Extension Services in Agribusiness Value Addition for Food Security in Nigeria

Agu-Aguiyi .F.N, Ukoha J.C., Onwukwe F.O.

234-240

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Effects of Post-Harvest Losses on the Welfare of Yam Farmers in Ebonyi State, Nigeria

Onuegbu F.N., Tokula .M.

289-296

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Effectiveness in Participatory Rural Appraisal Tools by Extension Workers in Delta State, Nigeria

Omoregie .O., Koyenikan M. J.

272-280

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Selected Socio-Economic Factors Influencing Consumption of Pro- Vitamin A Cassava Products in South-East and South-South Nigeria

Amadi P.E, Nzeakor, F.C, Chimaraoke O.C.

254-262

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Effects of Indigenous Communication Methods on Agricultural Innovation Dissemination among Rural Women Farmers in Imo State, NigeriaThe study examined the effect of indigenous communication methods on innovation dissemination to women farmers In Imo State

Orisakwe .L., Okoroma E.O

241-246

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Levels of Heavy Metals in Selected Leafy Vegetables from Markets in Owerri, Imo State, Nigeria

Offor I. J., Anyanwu H.O., Poly-Mbah P.C., Nwokorie .E.

296-301

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Displaced Farmers Perception of Resource-Use Conflicts as an Obstacle to Household Food Security and Food Safety in Abia State, Nigeria

Chikaire U. J., Atoma C. N., Oyem .A., Akeni T.

228-233

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Comparative Analysis of Adoption of Pro Vitamin A Cassava Improved Farming Practices among Farmers in South-East and South-South Nigeria

Amadi P.E, Udoka .I.J., Onuegbu I. L.

281-288

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